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Penut butter brownie caramel
Penut butter brownie caramel provides 257 kcal per 100 g, with 22.7 g of sugars and 2.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category. Contains: gluten, peanuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 257 kcal | 211 +22% |
| Total fat | 12.5 g | 10.2 +23% |
| Saturated fat | 8.6 g | 6.4 +35% |
| Carbohydrates | 32.7 g | 26.1 +25% |
| Total sugars | 22.7 g | 22.2 |
| Added sugars | 31.3 g | 18.2 +72% |
| Dietary fiber | 1.9 g | 1.1 +68% |
| Protein | 2.8 g | 3.5 −21% |
| Salt | 0.4 g | 0.2 +92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3086 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, SUGAR, SALTY CARAMEL SAUCE (10%) [SUGAR, GLUCOSE SYLP WATER, CARAMELISED SUGAR, SALT (1,3%), GELLING AGENT (PECTINS), ACID (SODIUM CITRATES), NATURAL FLAVOURING, COCONUT OIL, BROWNIE PIECES (71%) (SUGAR WATER, WHEAT FLOUR, COCONUT FAT, FAT-REDUCED COCOA POWDER, WHEAT FLOUR (40%), PEANUT PASTE (4,1%) [PEANUT (98%), SALT, FIBRE, INULIN, CARAMELISED GLUTEN, CHICKPEA FLOUR, SALT], OAT PREPARATION (4,9%) [WATER, WHOLE OAT SUGAR SYRUP, PEA PROTEIN, EMULSIFIER (MONO-AND DIGLYCERIDES OF FATTY ACIDS, STABILISERS (LOCUST BEAN GUM, GUAR GUM), FLAVOURING, SALT MAY CONTAIN TRACES OF NUTS, SOYA AND MUSTARD STORAGE CONDITIONS: STORE AT-18°C UNTIL
- Allergens
- GlutenPeanuts
- May contain traces
- NutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- PEFC
- Sold in
- Portugal
- Barcode
- 5601312513285
Prices reported by shoppers
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Frequently asked questions
How many calories are in Penut butter brownie caramel?
Penut butter brownie caramel contains 257 kcal per 100 g.
How much sugar is in Penut butter brownie caramel?
Penut butter brownie caramel has 22.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Penut butter brownie caramel healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Penut butter brownie caramel contain?
According to the label data it contains: Gluten, Peanuts. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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