Pear Drops

in Candies Barcode 1000034380009
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pear Drops provides 398 kcal per 100 g, with 65.9 g of sugars and 0.1 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
65.9 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 398 kcal 364 +9%
Total fat 0.2 g 3.3 −94%
Saturated fat 0.1 g 1.9 −95%
Carbohydrates 98.9 g 81.5 +21%
Total sugars 65.9 g 54.5 +21%
Added sugars 0 g 49.3 −100%
Dietary fiber 0.2 g 2.7 −92%
Protein 0.1 g 2.1 −95%
Salt 0.1 g 0.3 −67%

Category average across 11671 Candies products on Foodmetria.

Compared with other candies

Calories higher 20%
Sugars higher 36%
Salt higher 45%
Saturated fat lower 39%
Protein top 66%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, sirop de glucose, acide Clu colorants, E129*, E102*, E110*, É133. arômes. *Peut avoir des effets indésirables sur l'attention et l'activité des enfants. - LAllergènes : Pour les allergènes, voir les ingrédients en GRAS. Peut contenir des traces de noix, d'arachide, de gluten, de soja et de lait.

Additives 4

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
1000034380009

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pear Drops?

Pear Drops contains 398 kcal per 100 g.

How much sugar is in Pear Drops?

Pear Drops has 65.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pear Drops healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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