Peanut butter creme eggs
Peanut butter creme eggs provides 529 kcal per 100 g, with 50 g of sugars and 8.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (34 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 529 kcal | 180 kcal | 510 | |
| Total fat | 32.4 g | 11 g | 14% | 31.6 |
| Saturated fat | 14.7 g | 5 g | 25% | 19.4 −24% |
| Carbohydrates | 55.9 g | 19 g | 7% | 56.5 |
| Total sugars | 50 g | 17 g | 46.4 +8% | |
| Added sugarsUSDA | 47.1 g | 16 g | 32% | 36.9 +28% |
| Dietary fiber | 2.9 g | 1 g | 4% | 4.5 −35% |
| Protein | 8.8 g | 3 g | 6% | 6.5 +36% |
| Salt | 0.6 g | 0.2 g | 0.3 +113% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7369 Chocolate candies products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2019. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate [sugar; cocoa butter; chocolate; skim milk; milk fat; lactose; lecithin (soy); pgpr]; peanuts; sugar; dextrose; contains 2% or less of: cocoa butter; hydrogenated vegetable oil [palm kernel oil; palm oil]; salt; palm kernel oil; cornstarch; tbhq and citric acid, to maintain freshness.
- Allergens
- MilkPeanutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 package (34 g)
- Sold in
- United States
- Barcode
- 0034000026074
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peanut butter creme eggs?
Peanut butter creme eggs contains 529 kcal per 100 g and about 180 kcal per serving (1 package (34 g)).
How much sugar is in Peanut butter creme eggs?
Peanut butter creme eggs has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Peanut butter creme eggs healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Peanut butter creme eggs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Peanut butter creme eggs contain?
According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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