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Pavot coco
Biscuits au pavot et à la noix de coco, à teneur réduite en sucres, issus de l'agriculture biologique.
Pavot coco by VALPI BIO provides 456 kcal per 100 g, with 18 g of sugars and 9 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 132 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 456 kcal | 457 |
| Total fat | 17 g | 20.3 −16% |
| Saturated fat | 3 g | 8.8 −66% |
| Carbohydrates | 64 g | 64 |
| Total sugars | 18 g | 28.6 −37% |
| Added sugars | 10.9 g | 18.5 −42% |
| Dietary fiber | 5.4 g | 3.5 +55% |
| Protein | 9 g | 6.8 +32% |
| Salt | 0.2 g | 0.7 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé 68.4%, sucre de canne, huile de tournesol oléique", graines de pavot bleu 5.1%, son de blé, noix de coco râpée 2.4%, arôme naturel de coco, poudres à lever (acide citrique, carbonates de sodium). (Ingrédients issus de l'agriculture biologique. Fabriqué dans un atelier qui utilise des fruits à coque, du lait, du lupin, de la moutarde, du sésame et du soja.
- Allergens
- Gluten
- May contain traces
- LupinMilkMustardNutsSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 132 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Made in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3175681302853
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pavot coco?
Pavot coco contains 456 kcal per 100 g.
How much sugar is in Pavot coco?
Pavot coco has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pavot coco healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pavot coco contain?
According to the label data it contains: Gluten. It may also contain traces of lupin, milk, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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