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Patificio
Patificio by Faella provides 357 kcal per 100 g, with 3.6 g of sugars and 12.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 357 kcal | 349 |
| Total fat | 1.8 g | 1.9 −7% |
| Saturated fat | 0 g | 0.4 −100% |
| Carbohydrates | 71.4 g | 69.2 |
| Total sugars | 3.6 g | 2.9 +24% |
| Dietary fiber | 1.8 g | 3.8 −53% |
| Protein | 12.5 g | 12.4 |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- PGI
- Sold in
- Italy
- Barcode
- 8000180781531
Prices reported by shoppers
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Frequently asked questions
How many calories are in Patificio?
Patificio contains 357 kcal per 100 g.
How much sugar is in Patificio?
Patificio has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Patificio healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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