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Pâtes Fusilli Sans Gluten
Pâtes Fusilli Sans Gluten by Delhaize provides 349 kcal per 100 g, with 1 g of sugars and 5.5 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Gluten-free dry pasta category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 349 kcal | 339 |
| Total fat | 0.8 g | 1.9 −58% |
| Saturated fat | 0.1 g | 0.4 −71% |
| Carbohydrates | 79 g | 70.4 +12% |
| Total sugars | 1 g | 1.2 −14% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2 g | 3.4 −42% |
| Protein | 5.5 g | 9.4 −42% |
| Salt | 0 g | 0 −79% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 128 Gluten-free dry pasta products on Foodmetria.
Compared with other gluten-free dry pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de maïs
Product details
- Quantity
- 500 g
- Labels & certifications
- No glutenNutriscoreNutriscore Grade A
- Sold in
- Belgium
- Barcode
- 5400113654063
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pâtes Fusilli Sans Gluten?
Pâtes Fusilli Sans Gluten contains 349 kcal per 100 g.
How much sugar is in Pâtes Fusilli Sans Gluten?
Pâtes Fusilli Sans Gluten has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pâtes Fusilli Sans Gluten healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pâtes Fusilli Sans Gluten vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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