Pâte de sésame

by Al-Rabih in Halva Barcode 5281003552009
Bad nutritional quality
Processed food

Pâte de sésame by Al-Rabih provides 500 kcal per 100 g, with 45 g of sugars and 15 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Halva category. Contains: sesame seeds.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
6 g · High
Sugars
45 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 500 kcal 528 −5%
Total fat 31 g 31.8
Saturated fat 6 g 5.8
Carbohydrates 50 g 47.3 +6%
Total sugars 45 g 35.4 +27%
Added sugars 20.6 g 26.7 −23%
Dietary fiber 6 g 5.2 +15%
Protein 15 g 12.3 +22%
Salt 0.1 g 0.2 −69%

Category average across 112 Halva products on Foodmetria.

Compared with other halva

Calories lower 16%
Sugars higher 16%
Salt lower 42%
Saturated fat higher 45%
Protein top 15%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de sésame*, Sucre, Hydrolysat De Caséine LI Huile De Palme Partiellement Hydrogénée, Régulateur d'acidité: Acide Citrique E 330, Vanilline, Arôme De Geranium.

Allergens
Sesame seeds

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5281003552009

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte de sésame?

Pâte de sésame contains 500 kcal per 100 g.

How much sugar is in Pâte de sésame?

Pâte de sésame has 45 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pâte de sésame healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pâte de sésame contain?

According to the label data it contains: Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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