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Pate de coing
Pate de coing by Gurea provides 246 kcal per 100 g, with 55.7 g of sugars and 0.2 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit pastes category and comes in a 800 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 246 kcal | 305 −19% |
| Total fat | 0 g | 0.9 −100% |
| Saturated fat | 0 g | 0.4 −100% |
| Carbohydrates | 59.5 g | 72.7 −18% |
| Total sugars | 55.7 g | 62.9 −12% |
| Added sugars | 23.1 g | 24.1 |
| Dietary fiber | 3.2 g | 2.8 +13% |
| Protein | 0.2 g | 0.8 −74% |
| Salt | 0.5 g | 0.5 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 581 Fruit pastes products on Foodmetria.
Compared with other fruit pastes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ngrédients: pulpe de coing, sucre, carraghénane, acidifiant :onservateur: benzoate de sodium ngrcdicntes: pulpa de membrillo, a Ìuctosa, espesante: carragenano, actduidilto. acido citrico, )onservador: benzoato sédico Concepteur-Distributeur France Gourmande , Allée de 64600 ANGLET (FRANCE) nballage / lote y consumir preferentemente antes del fir
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 800 g
- Labels & certifications
- No glutenGreen Dot
- Sold in
- France
- Barcode
- 3492420007177
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pate de coing?
Pate de coing contains 246 kcal per 100 g.
How much sugar is in Pate de coing?
Pate de coing has 55.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pate de coing healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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