Nutrition report ready

Pâte brisée

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Pâte brisée

in Pie dough Barcode 03093511
Poor nutritional quality

Pâte brisée provides 370 kcal per 100 g, with 2.3 g of sugars and 5.3 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pie dough category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
6.5 g · High
Sugars
2.3 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 370 kcal 376
Total fat 18 g 17.3
Saturated fat 6.5 g 9 −28%
Carbohydrates 46 g 52.5 −12%
Total sugars 2.3 g 18.5 −88%
Dietary fiber 1.3 g 1.8 −26%
Protein 5.3 g 6.8 −22%
Salt 1.1 g 1.2 −6%

Category average across 1217 Pie dough products on Foodmetria.

Compared with other pie dough

Calories higher 49%
Sugars lower 14%
Salt higher 49%
Saturated fat lower 41%
Protein top 50%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
03093511

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pâte brisée?

Pâte brisée contains 370 kcal per 100 g.

How much sugar is in Pâte brisée?

Pâte brisée has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pâte brisée healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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