Pasta di mandorle al pistacchio

by Sapori Artigianali in Almond paste Barcode 8052204692729
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Pasta di mandorle al pistacchio by Sapori Artigianali provides 341 kcal per 100 g, with 51 g of sugars and 6.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Almond paste category. Contains: eggs, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
51 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 341 kcal 447 −24%
Total fat 7.9 g 19.2 −59%
Saturated fat 1.7 g 2.6 −35%
Carbohydrates 59 g 60
Total sugars 51 g 54.7 −7%
Added sugars 22 g 48.1 −54%
Dietary fiber 4.3 g 3.3 +31%
Protein 6.4 g 7.2 −11%
Salt 0.1 g 0.1 +12%

Category average across 229 Almond paste products on Foodmetria.

Compared with other almond paste

Calories lower 1%
Sugars lower 31%
Salt higher 16%
Saturated fat lower 46%
Protein top 51%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MANDORLE (40%), Zucchero, Farina di SOIA, Destrosio, LATTOSIO, Amido, Emulsionanti E471, Acido Acetico, UOVO in polvere, aroma natural, Agenti levitanti (E450, E500, E341, amido

May contain palm oilNot vegan
Allergens
EggsMilkNutsSoybeans

Additives 5

E260 - Acetic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Italy
Barcode
8052204692729

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pasta di mandorle al pistacchio?

Pasta di mandorle al pistacchio contains 341 kcal per 100 g.

How much sugar is in Pasta di mandorle al pistacchio?

Pasta di mandorle al pistacchio has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pasta di mandorle al pistacchio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pasta di mandorle al pistacchio vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pasta di mandorle al pistacchio contain?

According to the label data it contains: Eggs, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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