Passata di pomodoro by Delizie dal Sole

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Passata di pomodoro

by Delizie dal Sole 700 g in Strained tomatoes Barcode 8017596005359

Passata di pomodoro delizie dal Sole

Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Passata di pomodoro by Delizie dal Sole provides 27 kcal per 100 g, with 4.5 g of sugars and 1.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 700 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4.5 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 34 −21%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 4.5 g 5.5 −19%
Total sugars 4.5 g 4.4
Added sugars 0 g 0.2 −100%
Dietary fiber 1.3 g 1.4 −9%
Protein 1.5 g 1.5
Salt 0.5 g 0.6 −11%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories lower 23%
Sugars higher 34%
Salt higher 32%
Saturated fat lower 1%
Protein top 52%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pomodori, sale,

Palm oil freeVeganVegetarian

Product details

Quantity
700 g
Sold in
Italy
Barcode
8017596005359

Prices reported by shoppers

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Frequently asked questions

How many calories are in Passata di pomodoro?

Passata di pomodoro contains 27 kcal per 100 g.

How much sugar is in Passata di pomodoro?

Passata di pomodoro has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Passata di pomodoro healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Passata di pomodoro vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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