Papad Jeera 200G (kreuzkümmel)

by LIJJAT 200 g in Special breads Barcode 4019041000326
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food

Papad Jeera 200G (kreuzkümmel) by LIJJAT provides 330 kcal per 100 g, with 0 g of sugars and 20.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Special breads category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.5 g · Low
Sugars
0 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 330 kcal 305 +8%
Total fat 0.7 g 6.9 −90%
Saturated fat 0.5 g 1.2 −57%
Carbohydrates 59 g 49.7 +19%
Total sugars 0 g 4.8 −100%
Added sugars 0 g 2.2 −100%
Protein 20.9 g 9.8 +112%
Salt 3.3 g 1.5 +124%

Category average across 1123 Special breads products on Foodmetria.

Compared with other special breads

Calories higher 26%
Sugars lower 1%
Salt higher 3%
Saturated fat lower 39%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de lentilles Uridt cumin, ase fétide, sel, poudre à lever: bicarbonate de sodium, huile végétale,

May contain palm oil

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
France
Barcode
4019041000326

Prices reported by shoppers

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Frequently asked questions

How many calories are in Papad Jeera 200G (kreuzkümmel)?

Papad Jeera 200G (kreuzkümmel) contains 330 kcal per 100 g.

How much sugar is in Papad Jeera 200G (kreuzkümmel)?

Papad Jeera 200G (kreuzkümmel) has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Papad Jeera 200G (kreuzkümmel) healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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