Pantai, Teriyaki Sauce With Garlic
Pantai, Teriyaki Sauce With Garlic by Pantai provides 111 kcal per 100 g, with 22.2 g of sugars and 0 g of protein. That is 126% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 200ml / 215g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 18 g (1 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 111 kcal | 20 kcal | 194 −43% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 27.8 g | 5 g | 2% | 16.1 +72% |
| Total sugars | 22.2 g | 4 g | 9.8 +126% | |
| Added sugars | 22 g | 4 g | 8% | 4.8 +360% |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 9.9 g | 1.8 g | 5.9 +68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, soy sauce (water, sugar, salt, soya bean extract, wheat flour), (18%), hydrolyzed vegetable protein, glucose syrup, garlic (4.5%), onion, salt, thickener (modified corn starch : e1422), acidity regulator (acetic acid e260), color (caramel : e150c).
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200ml / 215g
- Serving size
- 18 g (1 Tbsp)
- Sold in
- United States
- Barcode
- 8850058008419
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Pantai, Teriyaki Sauce With Garlic?
Pantai, Teriyaki Sauce With Garlic contains 111 kcal per 100 g and about 20 kcal per serving (18 g (1 Tbsp)).
How much sugar is in Pantai, Teriyaki Sauce With Garlic?
Pantai, Teriyaki Sauce With Garlic has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Pantai, Teriyaki Sauce With Garlic healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pantai, Teriyaki Sauce With Garlic contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 1 
b NOVA 1 
c More groceries
View all →
NOVA 2 
d NOVA 4
c 
e 
e NOVA 4 
c NOVA 3 More from Pantai
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4