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Panna cotta variegata al caramello
Panna cotta variegata al caramello by Primia provides 193 kcal per 100 g, with 32 g of sugars and 2.2 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category and comes in a 200 g pack. Contains: milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 193 kcal | 97 kcal | 211 −9% | |
| Total fat | 6 g | 3 g | 4% | 10.2 −41% |
| Saturated fat | 5 g | 2.5 g | 13% | 6.4 −22% |
| Carbohydrates | 33 g | 16.5 g | 6% | 26.1 +26% |
| Total sugars | 32 g | 16 g | 22.3 +44% | |
| Added sugars | 28.4 g | 14.2 g | 28% | 18.3 +55% |
| Dietary fiber | 0.5 g | 0.3 g | 1% | 1.1 −56% |
| Protein | 2.2 g | 1.1 g | 2% | 3.5 −38% |
| Salt | 0.1 g | 0.1 g | 0.2 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3063 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Latte scremato reidratato, zucchero, sciroppo di glucosio, siero di latte, olio di cocco, croccante di mandorla 2% (zucchero, mandorla 40%), panna 2%, zucchero caramellato, emulsionanti: mono - e digliceridi degli acidi grassi, stabilizzanti: alginato di sodio, pectina, farina di semi di carrube; sale, aromi naturali. Può contenere glutine, uova, soia, pistacchio, nocciola e noci.
- Allergens
- MilkNuts
- May contain traces
- EggsGlutenNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 50.0g
- Sold in
- Italy
- Barcode
- 8030582020709
Prices reported by shoppers
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Frequently asked questions
How many calories are in Panna cotta variegata al caramello?
Panna cotta variegata al caramello contains 193 kcal per 100 g and about 97 kcal per serving (50.0g).
How much sugar is in Panna cotta variegata al caramello?
Panna cotta variegata al caramello has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Panna cotta variegata al caramello healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Panna cotta variegata al caramello vegan?
Based on its ingredient list, it is not vegan.
What allergens does Panna cotta variegata al caramello contain?
According to the label data it contains: Milk, Nuts. It may also contain traces of eggs, gluten, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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