Panna Cotta Nappée Caramel by Cora

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Panna Cotta Nappée Caramel

by Cora in Panna cottas Barcode 3257981685277
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Panna Cotta Nappée Caramel by Cora provides 168 kcal per 100 g, with 17.7 g of sugars and 2.3 g of protein. Its Nutri-Score is D. It is listed in the Panna cottas category.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
6 g · High
Sugars
17.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 168 kcal 217 −23%
Total fat 9 g 13.4 −33%
Saturated fat 6 g 8.9 −33%
Carbohydrates 19.5 g 20.9 −7%
Total sugars 17.7 g 17.4
Dietary fiber 0.4 g 0.8 −48%
Protein 2.3 g 2.8 −19%
Salt 0.1 g 0.1 −22%

Category average across 149 Panna cottas products on Foodmetria.

Compared with other panna cottas

Calories lower 18%
Sugars higher 48%
Salt lower 44%
Saturated fat lower 22%
Protein top 90%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3257981685277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Panna Cotta Nappée Caramel?

Panna Cotta Nappée Caramel contains 168 kcal per 100 g.

How much sugar is in Panna Cotta Nappée Caramel?

Panna Cotta Nappée Caramel has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Panna Cotta Nappée Caramel healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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