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PanFiocco
PanFiocco by Roberto provides 255 kcal per 100 g, with 5.7 g of sugars and 8 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 400 pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 255 kcal | 286 −11% |
| Total fat | 3.3 g | 5.3 −38% |
| Saturated fat | 0.6 g | 1 −37% |
| Carbohydrates | 48 g | 48.4 |
| Total sugars | 5.7 g | 4.6 +25% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 1.3 g | 4.5 −71% |
| Protein | 8 g | 9.6 −16% |
| Salt | 1.4 g | 1.3 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di grano tenero tipo "0", acqua, olio di oliva (2,2%), sale iodato, lievito. Trattato con alcol etilico. Può contenere tracce di arachidi, semi di sesamo e soia. Questa confezione è ricavata da una forma di 2700g.
- Allergens
- Gluten
- May contain traces
- MustardPeanutsSesame seedsSoybeans
Product details
- Quantity
- 400
- Labels & certifications
- No added sugar
- Sold in
- France, Italy
- Barcode
- 8003490045935
Prices reported by shoppers
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Frequently asked questions
How many calories are in PanFiocco?
PanFiocco contains 255 kcal per 100 g.
How much sugar is in PanFiocco?
PanFiocco has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is PanFiocco healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does PanFiocco contain?
According to the label data it contains: Gluten. It may also contain traces of mustard, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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