Pane senza glutine

by Il pane di Anna in Gluten-free breads Barcode 8032636191960
Average nutritional quality
Green-Score
b
Environmental impact estimate

Pane senza glutine by Il pane di Anna provides 265 kcal per 100 g, with 1.9 g of sugars and 1.5 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Gluten-free breads category.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
0.4 g · Low
Sugars
1.9 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 265 kcal 262
Total fat 3.9 g 6 −35%
Saturated fat 0.4 g 0.9 −58%
Carbohydrates 53 g 44.7 +19%
Total sugars 1.9 g 3.2 −41%
Dietary fiber 5.6 g 7 −20%
Protein 1.5 g 4.7 −68%
Salt 1.2 g 1.3 −5%

Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories higher 37%
Sugars lower 33%
Salt higher 42%
Saturated fat lower 17%
Protein top 95%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenMade in Italy
Sold in
Italy
Barcode
8032636191960

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pane senza glutine?

Pane senza glutine contains 265 kcal per 100 g.

How much sugar is in Pane senza glutine?

Pane senza glutine has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pane senza glutine healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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