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Pan de cea
Pan de cea provides 251 kcal per 100 g, with 0.2 g of sugars and 12.8 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Spanish bakery products category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 251 kcal | 416 −40% |
| Total fat | 0.8 g | 20.5 −96% |
| Saturated fat | 0.2 g | 7.1 −97% |
| Carbohydrates | 48.4 g | 50.1 |
| Total sugars | 0.2 g | 21.3 −99% |
| Protein | 12.8 g | 7.2 +78% |
| Salt | 1.8 g | 0.6 +196% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 101 Spanish bakery products products on Foodmetria.
Compared with other spanish bakery products
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Spain
- Barcode
- 2618461002808
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pan de cea?
Pan de cea contains 251 kcal per 100 g.
How much sugar is in Pan de cea?
Pan de cea has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pan de cea healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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