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PAM Baking with Flour
no-stick cooking spray with blend vegetable oils.
PAM Baking with Flour by PAM is listed in the Vegetable oil sprays category. It is classified as NOVA 4 (ultra-processed food). It comes in a 5 oz (141 g) pack. Contains: gluten, soybeans.
Nutrition facts
Serving size: about 1/4 second spray (0 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugarsUSDA | 0 g | 0 g | 0% | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 22 Vegetable oil sprays products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Ingredients
Canola Oil, Palm Oil, Coconut Oil, Lecithin (Soybean), Wheat Flour, Silicon Dioxide, Natural Flavor.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 5 oz (141 g)
- Serving size
- about 1/4 second spray (0 g)
- Labels & certifications
- No artificial flavorsNo artificial preservativesNo artificial colorsFlammableMade in USANon stick
- Sold in
- Bolivia, United States
- Barcode
- 0064144030095
Prices reported by shoppers
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Frequently asked questions
Is PAM Baking with Flour healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does PAM Baking with Flour contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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