Pains d'épices avec 25% de chocolat

by Fortwenger in Sweet snacks Barcode 3279130105627
Bad nutritional quality
Ultra-processed food

Pains d'épices avec 25% de chocolat by Fortwenger provides 384 kcal per 100 g, with 39.2 g of sugars and 6.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet snacks category. Contains: gluten, lupin, milk, peanuts, sesame seeds, soybeans, froment, lait.

Nutrient levels per 100 g

Fat
9.7 g · Moderate
Saturated fat
5.8 g · High
Sugars
39.2 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 384 kcal 428 −10%
Total fat 9.7 g 18.4 −47%
Saturated fat 5.8 g 8.6 −32%
Carbohydrates 65.3 g 58.4 +12%
Total sugars 39.2 g 37.3 +5%
Added sugars 39.4 g 28.3 +39%
Protein 6.2 g 6.1
Salt 0.3 g 0.6 −56%

Category average across 2983 Sweet snacks products on Foodmetria.

Compared with other sweet snacks

Calories lower 29%
Sugars higher 44%
Salt lower 41%
Saturated fat lower 47%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

farine de froment (gluten) sirop de glucose-fructose, sucre. pâte de cacao. beurre de cacao, sirop de sucre caramélisé, épices. poudres à lever : carbonates de potassium, diphosphates disodique, carbonates de sodium graisse butyrique (lait) émulsifiarst: lécithine de soja: sel. Peut conteniï des traces de fruits à coque, oeef, lupin, graines de sésame et de arachides. Conserver au sec et

Palm oil free
Allergens
GlutenLupinMilkPeanutsSesame seedsSoybeansFromentLait
May contain traces
LupinNutsPeanutsSesame seedsArachidesFruits à coque

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3279130105627

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pains d'épices avec 25% de chocolat?

Pains d'épices avec 25% de chocolat contains 384 kcal per 100 g.

How much sugar is in Pains d'épices avec 25% de chocolat?

Pains d'épices avec 25% de chocolat has 39.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pains d'épices avec 25% de chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pains d'épices avec 25% de chocolat contain?

According to the label data it contains: Gluten, Lupin, Milk, Peanuts, Sesame seeds, Soybeans, Froment, Lait. It may also contain traces of nuts, arachides, fruits à coque. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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