PAIN HAMBURGER BRIOCHE x 4 - 250g

by Chabrior 250 g in Hamburger buns Barcode 3250393456305

Pains à Burgers Briochés

Poor nutritional quality
Green-Score
b
Environmental impact estimate

PAIN HAMBURGER BRIOCHE x 4 - 250g by Chabrior provides 322 kcal per 100 g, with 9.1 g of sugars and 8.2 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Hamburger buns category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
9.1 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 62,5 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 322 kcal 201 kcal 283 +14%
Total fat 7.5 g 4.7 g 6% 5.3 +40%
Saturated fat 3.3 g 2.1 g 11% 1.1 +195%
Carbohydrates 54 g 33.8 g 12% 48.6 +11%
Total sugars 9.1 g 5.7 g 6.5 +41%
Dietary fiber 2.6 g 1.6 g 6% 3.6 −28%
Protein 8.2 g 5.1 g 10% 9.2 −11%
Salt 1 g 0.6 g 1.1 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1276 Hamburger buns products on Foodmetria.

Compared with other hamburger buns

Calories higher 8%
Sugars higher 16%
Salt lower 21%
Saturated fat higher 6%
Protein top 81%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
62,5 g
Labels & certifications
Nutriscore
Sold in
France
Barcode
3250393456305

Prices reported by shoppers

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Frequently asked questions

How many calories are in PAIN HAMBURGER BRIOCHE x 4 - 250g?

PAIN HAMBURGER BRIOCHE x 4 - 250g contains 322 kcal per 100 g and about 201 kcal per serving (62,5 g).

How much sugar is in PAIN HAMBURGER BRIOCHE x 4 - 250g?

PAIN HAMBURGER BRIOCHE x 4 - 250g has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is PAIN HAMBURGER BRIOCHE x 4 - 250g healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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