Nutrition report ready

Pain d'épices fondant au miel

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score D NOVA 4

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Pain d'épices fondant au miel

by AUCHAN 0.35 kg in Gingerbread blocks Barcode 3596710403851

Pain d'épices au miel tranché, aromatisé

Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Pain d'épices fondant au miel by AUCHAN provides 295 kcal per 100 g, with 38 g of sugars and 2.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbread blocks category and comes in a 0.35 kg pack. Contains: gluten, nuts.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
38 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 21.9 g (1 tranche)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 295 kcal 65 kcal 327 −10%
Total fat 1 g 0.2 g 0% 3 −67%
Saturated fat 0.2 g 0 g 0% 1.1 −81%
Carbohydrates 67 g 14.7 g 5% 70
Total sugars 38 g 8.3 g 40.8 −7%
Added sugars 41.7 g 9.1 g 18% 45.1 −8%
Dietary fiber 3.7 g 0.8 g 3% 3.5 +5%
Protein 2.9 g 0.6 g 1% 3.9 −26%
Salt 0.7 g 0.1 g 0.5 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 646 Gingerbread blocks products on Foodmetria.

Compared with other gingerbread blocks

Calories lower 7%
Sugars lower 25%
Salt higher 19%
Saturated fat lower 15%
Protein top 82%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de SEIGLE, sirop de glucose-fructose, eau, miel 11%, sirop de sucre caramélisé (sirop de glucose, sucre), poudres à lever : carbonates de sodium, diphosphates huile végétale de colza, sel, arôme, conservateur : acide sorbique, enzyme (BLÉ), mélange d'épices 0,02% (dont cannelle). Traces éventuelles d'autres céréales contant du gluten.

Palm oil freeNot vegan
Allergens
GlutenNuts
May contain traces
GlutenMilkNuts

Additives 3

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.35 kg
Serving size
21.9 g (1 tranche)
Labels & certifications
NutriscoreNutriscore Grade DTriman
Sold in
France, world
Barcode
3596710403851

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain d'épices fondant au miel?

Pain d'épices fondant au miel contains 295 kcal per 100 g and about 65 kcal per serving (21.9 g (1 tranche)).

How much sugar is in Pain d'épices fondant au miel?

Pain d'épices fondant au miel has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Pain d'épices fondant au miel healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain d'épices fondant au miel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain d'épices fondant au miel contain?

According to the label data it contains: Gluten, Nuts. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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