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Pain d’épices
Pain d’épices provides 311 kcal per 100 g, with 36 g of sugars and 7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gingerbread blocks category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 311 kcal | 327 −5% |
| Total fat | 3.7 g | 3 +23% |
| Saturated fat | 2 g | 1.1 +89% |
| Carbohydrates | 62 g | 70 −11% |
| Total sugars | 36 g | 40.8 −12% |
| Added sugars | 34.8 g | 45 −23% |
| Dietary fiber | 2.7 g | 3.5 −24% |
| Protein | 7 g | 3.9 +78% |
| Salt | 0.9 g | 0.5 +85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 646 Gingerbread blocks products on Foodmetria.
Compared with other gingerbread blocks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de BLÉ ; Miel (18,3%) ; Sucre ; LAIT entier ; Eau ; Jaune d'ŒUF ; Bicarbonate de sodium ; LAIT en poudre (Poudre de Lait entier, lécithine de soja, phosphate de sodium, citrate de potassium) ; Arôme naturel d'orange zeste. Traces possibles de soja, amande, noisette, noix. Origine du miel: France. Origine de la farine de blé : France.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- NutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3770032999005
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain d’épices?
Pain d’épices contains 311 kcal per 100 g.
How much sugar is in Pain d’épices?
Pain d’épices has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pain d’épices healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pain d’épices vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pain d’épices contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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