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Pain craquant épeautre et miel
Pain craquant épeautre et miel by Sigdal provides 412 kcal per 100 g, with 7.3 g of sugars and 14.6 g of protein. That is 60% more sugar than the average product in this category. It is listed in the Breads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 412 kcal | 286 +44% |
| Saturated fat | 2.4 g | 1 +152% |
| Total sugars | 7.3 g | 4.6 +60% |
| Dietary fiber | 13.5 g | 4.5 +199% |
| Protein | 14.6 g | 9.6 +53% |
| Salt | 0.7 g | 1.3 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 7071848007790
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain craquant épeautre et miel?
Pain craquant épeautre et miel contains 412 kcal per 100 g.
How much sugar is in Pain craquant épeautre et miel?
Pain craquant épeautre et miel has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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