Pain campagnard sans gluten by Schär

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Pain campagnard sans gluten

by Schär in Gluten-free breads Barcode 6002698022214
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Pain campagnard sans gluten by Schär provides 270 kcal per 100 g, with 4.2 g of sugars and 4.5 g of protein. That is 29% more sugar than the average product in this category. It is listed in the Gluten-free breads category.

Nutrient levels per 100 g

Fat
5.3 g · Moderate
Saturated fat
0.7 g · Low
Sugars
4.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 270 kcal 135 kcal 262
Total fat 5.3 g 2.7 g 3% 6 −12%
Saturated fat 0.7 g 0.4 g 2% 0.9 −26%
Carbohydrates 47 g 23.5 g 9% 44.7 +5%
Total sugars 4.2 g 2.1 g 3.2 +29%
Dietary fiber 8.5 g 4.3 g 15% 7 +22%
Protein 4.5 g 2.3 g 5% 4.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories higher 32%
Sugars higher 24%
Saturated fat lower 46%
Protein top 43%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
50.0g
Labels & certifications
No glutenNo preservativessource of fibreHigh fibresNo lactose
Sold in
France, South Africa
Barcode
6002698022214

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain campagnard sans gluten?

Pain campagnard sans gluten contains 270 kcal per 100 g and about 135 kcal per serving (50.0g).

How much sugar is in Pain campagnard sans gluten?

Pain campagnard sans gluten has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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