Pain au Chocolat

by Lidl 300 g in Brioche filled with chocolate drops Barcode 20976286

Pain avec 21% de chocolat belge - Chocoladebrood - Pain au Chocolat

Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pain au Chocolat by Lidl provides 333 kcal per 100 g, with 17 g of sugars and 10 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brioche filled with chocolate drops category and comes in a 300 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
5.4 g · High
Sugars
17 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 35 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 117 kcal 357 −7%
Total fat 9.3 g 3.3 g 4% 13.3 −30%
Saturated fat 5.4 g 1.9 g 10% 5.8 −7%
Carbohydrates 52 g 18.2 g 7% 50.5
Total sugars 17 g 6 g 18.3 −7%
Added sugars 15.6 g 5.5 g 11% 15
Dietary fiber 8.7 g 3 g 11% 3.3 +164%
Protein 10 g 3.5 g 7% 7.6 +32%
Salt 0.9 g 0.3 g 0.9

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 201 Brioche filled with chocolate drops products on Foodmetria.

Compared with other brioche filled with chocolate drops

Calories lower 17%
Sugars lower 41%
Salt higher 42%
Saturated fat higher 44%
Protein top 3%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de _blé_, chocolat noir belge (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines (_soja_)), eau, levure, sucre, _lactosérum_ en poudre ) (_lait_), _gluten de blé_, huile butyrique (_lait_), amidon de _blé_, sel iodé (sel, iodure de potassium), _œuf_ en poudre, émulsifiants : stéaroyl-2-lactylate de sodium, mono - et diglycérides d'acides gras; huile de colza, épaississant: gomme guar sirop de glucose, acidifiant: acétate de calcium; protéines de _lait_, colorant: caroté - noïdes; arôme, agent de traitement de la farine: acide ascorbique.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
GlutenLupinNutsSesame seeds

Additives 7

E322 - Lecithins
Antioxidant
E412 - Guar gum
Emulsifier
High overexposure risk
potassium iodide

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300 g
Serving size
35 g
Sold in
Belgium, France
Barcode
20976286

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain au Chocolat?

Pain au Chocolat contains 333 kcal per 100 g and about 117 kcal per serving (35 g).

How much sugar is in Pain au Chocolat?

Pain au Chocolat has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pain au Chocolat healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain au Chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain au Chocolat contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of lupin, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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