Pain au chocolat by E Leclerc

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Pain au chocolat

by E Leclerc 6 in Viennoiseries Barcode 0206916010823
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Pain au chocolat by E Leclerc is listed in the Viennoiseries category. It is classified as NOVA 4 (ultra-processed food). It comes in a 6 pack. Contains: gluten, milk, soybeans.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 7.6 g 8.8 −14%

Category average across 496 Viennoiseries products on Foodmetria.

Ingredients

Pain chocolat 3 meuniers (Ingredients Farine de BLE, BEURRE (22.5%), eau, chocolat (10%) [sucre, pâte de cacao, beurre de cacao, émulsifiant lécithine de SOJA, arôme naturel de vanille] sucre, LAIT entier frais pasteurisé (3,8%), levure, DEUF frais (2,3%), GLUTEN DE BLE, sel. farine de BLE malté, anzymas, agent de traitement de la farine E300, colorant': carotenoides. Oorure DEUF frais (0.2%) ")

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
6
Labels & certifications
PDO
Sold in
France
Barcode
0206916010823

Prices reported by shoppers

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Frequently asked questions

Is Pain au chocolat healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pain au chocolat vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pain au chocolat contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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