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Pacific foods ultra soy plant-based beverage vanilla
Pacific foods ultra soy plant-based beverage vanilla by Pacific provides 63 kcal per 100 ml, with 4.2 g of sugars and 4.2 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based milk alternatives category. Contains: soybeans.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 cup (240 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 63 kcal | 150 kcal | 54 +16% | |
| Total fat | 2.1 g | 5 g | 6% | 2.9 −28% |
| Saturated fat | 0.4 g | 1 g | 5% | 1.2 −65% |
| Carbohydrates | 6.3 g | 15 g | 5% | 5.5 +13% |
| Total sugars | 4.2 g | 10 g | 3.6 +15% | |
| Added sugarsUSDA | 3.8 g | 9.1 g | 18% | 2.1 +83% |
| Dietary fiber | 0.4 g | 1 g | 4% | 0.6 −32% |
| Protein | 4.2 g | 10 g | 20% | 1.4 +197% |
| Salt | 0.1 g | 0.3 g | 0.2 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1233 Plant-based milk alternatives products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other plant-based milk alternatives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, organic soybeans, cane sugar, contains 1% or less of: gellan gum, locust bean gum, natural vanilla flavor with other natural flavors, riboflavin (b2), sea salt, tricalcium phosphate, vitamin a palmitate, vitamin b6, vitamin b12, vitamin d2, vitamin e (d-alpha tocopheryl acetate).
- Allergens
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (240 ml)
- Sold in
- United States
- Barcode
- 0052603082259
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pacific foods ultra soy plant-based beverage vanilla?
Pacific foods ultra soy plant-based beverage vanilla contains 63 kcal per 100 ml and about 150 kcal per serving (1 cup (240 ml)).
How much sugar is in Pacific foods ultra soy plant-based beverage vanilla?
Pacific foods ultra soy plant-based beverage vanilla has 4.2 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Pacific foods ultra soy plant-based beverage vanilla healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pacific foods ultra soy plant-based beverage vanilla contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 4, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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