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Paccheri lisci
Paccheri lisci by Gusti Mediterranei provides 346 kcal per 100 g, with 3.1 g of sugars and 13 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 346 kcal | 347 |
| Total fat | 1.5 g | 1.7 −10% |
| Saturated fat | 0.3 g | 0.4 −16% |
| Carbohydrates | 70 g | 69.4 |
| Total sugars | 3.1 g | 3 |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2.5 g | 3.5 −28% |
| Protein | 13 g | 12.5 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2246 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semola di GRANO duro, acqua.
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8014193020921
Prices reported by shoppers
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Frequently asked questions
How many calories are in Paccheri lisci?
Paccheri lisci contains 346 kcal per 100 g.
How much sugar is in Paccheri lisci?
Paccheri lisci has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Paccheri lisci healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Paccheri lisci vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Paccheri lisci contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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