Organic Traditional Whole Wheat Udon

by Organic Planet in Noodles Barcode 0023547822010
Not enough data to compute
Processed food

Organic Traditional Whole Wheat Udon by Organic Planet is listed in the Noodles category. That is 100% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bundle (76 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 1.3 g 1 g 1% 3.9 −67%
Saturated fat 0 g 0 g 0% 1.3 −100%
Total sugars 0 g 0 g 2.9 −100%
Dietary fiber 2.6 g 2 g 7% 3.5 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2065 Noodles products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other noodles

Sugars lower 1%
Saturated fat lower 1%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic whole wheat flour, organic sifted wheat flour, sea salt.

Allergens
Gluten

Product details

Serving size
1 bundle (76 g)
Labels & certifications
OrganicNo GMOsNon GMO project
Sold in
United States, world
Barcode
0023547822010

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Organic Traditional Whole Wheat Udon?

Organic Traditional Whole Wheat Udon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Traditional Whole Wheat Udon healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Organic Traditional Whole Wheat Udon contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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