View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Organic maple sugar

in Maple sugars Barcode 0855577006890

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Processed culinary ingredient

Organic maple sugar is listed in the Maple sugars category. It is classified as NOVA 2 (processed culinary ingredient).

Nutrient levels per 100 g

Fat

0 g · Low

Saturated fat

0 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tsp (8 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Total fat	0 g	0 g	0%	0.1 −100%
Saturated fat	0 g	0 g	0%	0.1 −100%
Carbohydrates	62.5 g	5 g	2%	87.8 −29%
Dietary fiber	0 g	0 g	0%	0
Protein	0 g	0 g	0%	4.9 −100%
Salt	0 g	0 g		0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 25 Maple sugars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other maple sugars

Salt

lower 1%

Saturated fat

lower 1%

Protein

top 100%

Fiber

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic maple syrup

Palm oil freeVeganVegetarian

Product details

Serving size: 2 tsp (8 g)
Labels & certifications: Organic
Sold in: United States
Barcode: 0855577006890

Prices reported by shoppers

Loading prices…

Frequently asked questions

Is Organic maple sugar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic maple sugar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 24, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.