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Organic Broad Beans
Organic Broad Beans by Biona Organic provides 63 kcal per 100 g, with 1.1 g of sugars and 4.7 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned broad beans category and comes in a 350g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 63 kcal | 133 −53% |
| Total fat | 0.2 g | 5.9 −97% |
| Saturated fat | 0 g | 0.7 −100% |
| Carbohydrates | 8.8 g | 11.9 −26% |
| Total sugars | 1.1 g | 1.8 −38% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 3.3 g | 6.7 −51% |
| Protein | 4.7 g | 6 −22% |
| Salt | 0.3 g | 0.8 −63% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 45 Canned broad beans products on Foodmetria.
Compared with other canned broad beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Broad Beans*, Water, Sea Salt. * From Organic Agriculture.
Product details
- Quantity
- 350g
- Labels & certifications
- OrganicEU OrganicSource of proteinsEU AgricultureHigh proteinsNL-BIO-01
- Sold in
- Belgium, France
- Barcode
- 5032722313491
Prices reported by shoppers
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Frequently asked questions
How many calories are in Organic Broad Beans?
Organic Broad Beans contains 63 kcal per 100 g.
How much sugar is in Organic Broad Beans?
Organic Broad Beans has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Organic Broad Beans healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Organic Broad Beans vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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