Organic Agave Pancake Syrup, Blueberry

by Madhava in Agave syrups Barcode 0078314001754
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Ultra-processed food

Organic Agave Pancake Syrup, Blueberry by Madhava provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 48% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Agave syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
100 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 ml (2 Tbsp)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 120 kcal 306 +31%
Total fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 100 g 30 g 11% 75 +33%
Total sugars 100 g 30 g 67.4 +48%
Dietary fiber 0 g 0 g 0% 1.4 −100%
Protein 0 g 0 g 0% 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 613 Agave syrups products on Foodmetria.

Compared with other agave syrups

Calories higher 6%
Sugars higher 2%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic agave, purified water, organic maple syrup, natural blueberry flavor, citric acid, natural coloring, xanthan gum

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
30 ml (2 Tbsp)
Sold in
United States
Barcode
0078314001754

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Agave Pancake Syrup, Blueberry?

Organic Agave Pancake Syrup, Blueberry contains 400 kcal per 100 g and about 120 kcal per serving (30 ml (2 Tbsp)).

How much sugar is in Organic Agave Pancake Syrup, Blueberry?

Organic Agave Pancake Syrup, Blueberry has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Organic Agave Pancake Syrup, Blueberry healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 17, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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