Orange marmalade with champagne

by Mackays 113g in Orange jams Barcode 0637793028791
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Ultra-processed food

Orange marmalade with champagne by Mackays provides 270 kcal per 100 g, with 66.7 g of sugars. That is 32% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Orange jams category and comes in a 113g pack.

Nutrient levels per 100 g

Sugars
66.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 270 kcal 223 +21%
Carbohydrates 66.8 g 54.3 +23%
Total sugars 66.7 g 50.4 +32%

Category average across 826 Orange jams products on Foodmetria.

Compared with other orange jams

Calories higher 10%
Sugars higher 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Spanish Sweet Oranges, Lemon Juice (from concentrate), Champagne (0.7%) Gelling Agent: Fruit Pectin, Marc de Champagne (0.3%), Acidity Regulator: Citric Acid.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
113g
Sold in
Czech Republic
Barcode
0637793028791

Prices reported by shoppers

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Frequently asked questions

How many calories are in Orange marmalade with champagne?

Orange marmalade with champagne contains 270 kcal per 100 g.

How much sugar is in Orange marmalade with champagne?

Orange marmalade with champagne has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Orange marmalade with champagne healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 27, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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