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Olives vertes farcies à l'ail
Olives vertes farcies à l'ail by Spanico provides 170 kcal per 100 g, with 0.4 g of sugars and 1.3 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 170 kcal |
| Total fat | 17 g |
| Saturated fat | 3.7 g |
| Carbohydrates | 2.8 g |
| Total sugars | 0.4 g |
| Added sugars | 0 g |
| Protein | 1.3 g |
| Salt | 1.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
OLIVES VERTES DÉNOYAUTÉES MANZANILLA, EAU, PÂTE D'AIL (>6%)(EAU, AIL, STABILISATEUR (E-401)), SEL, POTENTIATEUR D'ARÔMES (E-621), ACIDULANTS (E-330, E-270) ET ANTIOXYDANT (E-300)
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760105561482
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives vertes farcies à l'ail?
Olives vertes farcies à l'ail contains 170 kcal per 100 g.
How much sugar is in Olives vertes farcies à l'ail?
Olives vertes farcies à l'ail has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives vertes farcies à l'ail healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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