Olives vertes entières en persillade

by L'olivaé 450 g in Whole green olives Barcode 2006050138708
Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Olives vertes entières en persillade by L'olivaé provides 192 kcal per 100 g, with 0.5 g of sugars and 1.4 g of protein. That is 78% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Whole green olives category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
2.8 g · Moderate
Sugars
0.5 g · Low
Salt
4.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 192 kcal 157 +22%
Total fat 19 g 15.6 +22%
Saturated fat 2.8 g 2.5 +12%
Carbohydrates 1.9 g 1.6 +17%
Total sugars 0.5 g 0.3 +78%
Added sugars 0 g 0
Dietary fiber 3.2 g 3.3
Protein 1.4 g 1.2 +19%
Salt 4.4 g 3.7 +18%

Category average across 144 Whole green olives products on Foodmetria.

Compared with other whole green olives

Calories higher 12%
Sugars higher 30%
Salt higher 13%
Saturated fat higher 40%
Protein top 21%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes cassées entières 96,8% (olives vertes, sel) (Maroc), huile de colza, ail 0,78%, persil flocon 0,02%, acidifiants: (E270, E330), conservateur: E202 Traces éventuelles de poisson, lait et dérivés, amande, lupin et sulfites.

Palm oil free
May contain traces
FishLupinMilkNutsSulphur dioxide and sulphites

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
2006050138708

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives vertes entières en persillade?

Olives vertes entières en persillade contains 192 kcal per 100 g.

How much sugar is in Olives vertes entières en persillade?

Olives vertes entières en persillade has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives vertes entières en persillade healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Olives vertes entières en persillade contain?

No allergens are listed in the label data. It may also contain traces of fish, lupin, milk, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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