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Olives vertes à l'ail
Olives vertes à l'ail by Nature bio provides 172 kcal per 100 g, with 0.5 g of sugars and 1.4 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Olives category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 172 kcal | 193 −11% |
| Total fat | 17 g | 19.2 −12% |
| Saturated fat | 2.5 g | 3.1 −19% |
| Carbohydrates | 1.6 g | 2.2 −27% |
| Total sugars | 0.5 g | 0.4 +22% |
| Protein | 1.4 g | 1.5 −8% |
| Salt | 2.9 g | 3.2 −11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1227 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Belgium
- Barcode
- 3257986789871
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives vertes à l'ail?
Olives vertes à l'ail contains 172 kcal per 100 g.
How much sugar is in Olives vertes à l'ail?
Olives vertes à l'ail has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives vertes à l'ail healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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