Olives de Grèce - farcies à l'AIl

by L'olivaé 200 g in Green stuffed olives Barcode 26065236
Bad nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Olives de Grèce - farcies à l'AIl by L'olivaé provides 150 kcal per 100 g, with 1.5 g of sugars and 1.7 g of protein. That is 362% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Green stuffed olives category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
1.5 g · Low
Salt
4.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 150 kcal 154
Total fat 14 g 15.2 −8%
Saturated fat 2.2 g 2.8 −21%
Carbohydrates 2.3 g 1.9 +19%
Total sugars 1.5 g 0.3 +362%
Added sugars 0 g 0 −100%
Protein 1.7 g 1.5 +17%
Salt 4.5 g 3.5 +27%

Category average across 235 Green stuffed olives products on Foodmetria.

Compared with other green stuffed olives

Calories lower 46%
Sugars higher 6%
Salt higher 13%
Saturated fat lower 18%
Protein top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes 49,4%(origine:grece),eau, gousses d’ail entières 7,7%( origine: hors UE), sel, acidifiant : acide citrique, antioxydant : acide ascorbique.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
France
Barcode
26065236

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives de Grèce - farcies à l'AIl?

Olives de Grèce - farcies à l'AIl contains 150 kcal per 100 g.

How much sugar is in Olives de Grèce - farcies à l'AIl?

Olives de Grèce - farcies à l'AIl has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives de Grèce - farcies à l'AIl healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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