Olives à cuisiner A la Provençale by Tramier

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Olives à cuisiner A la Provençale

by Tramier in Olives Barcode 3017239004218
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Olives à cuisiner A la Provençale by Tramier provides 154 kcal per 100 g, with 0.5 g of sugars and 1.2 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Olives category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
0.5 g · Low
Salt
3.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 154 kcal 193 −20%
Total fat 15 g 19.2 −22%
Saturated fat 2.2 g 3.1 −28%
Carbohydrates 0.9 g 2.2 −59%
Total sugars 0.5 g 0.4 +23%
Protein 1.2 g 1.5 −21%
Salt 3.5 g 3.2 +8%

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories lower 33%
Sugars higher 33%
Salt higher 37%
Saturated fat lower 24%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3017239004218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives à cuisiner A la Provençale?

Olives à cuisiner A la Provençale contains 154 kcal per 100 g.

How much sugar is in Olives à cuisiner A la Provençale?

Olives à cuisiner A la Provençale has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives à cuisiner A la Provençale healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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