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Olives
Olives by Clover Valley provides 107 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 olive (14 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 107 kcal | 15 kcal | |
| Total fat | 10.7 g | 1.5 g | 2% |
| Carbohydrates | 0 g | 0 g | 0% |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Green pitted olives, water, pimento paste, water red pepper, salt, thickener: sodium alginate, guar gum firming agent: calcium chloride, acidity regulator: citric acid preservative: potassium sorbate, sea salt acidic regulator: lactic acid, citric acid
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 olive (14 g)
- Labels & certifications
- Kosher
- Sold in
- Greece
- Barcode
- 5202429000271
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives?
Olives contains 107 kcal per 100 g and about 15 kcal per serving (1 olive (14 g)).
Is Olives healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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