Nutrition report ready

Olive taggiasche denocciolate in olio extra vergine di oliva

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this La Casa del Colle product.

Nutri-Score E

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Olive taggiasche denocciolate in olio extra vergine di oliva

by La Casa del Colle 180 g in Olives Barcode 8033373571831
Bad nutritional quality
Green-Score
a
Environmental impact estimate

Olive taggiasche denocciolate in olio extra vergine di oliva by La Casa del Colle provides 255 kcal per 100 g, with 1 g of sugars and 1.7 g of protein. That is 145% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Olives category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
26.6 g · High
Saturated fat
3.8 g · Moderate
Sugars
1 g · Low
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 255 kcal 193 +32%
Total fat 26.6 g 19.2 +38%
Saturated fat 3.8 g 3.1 +23%
Carbohydrates 1.2 g 2.2 −45%
Total sugars 1 g 0.4 +145%
Protein 1.7 g 1.5 +11%
Salt 3.8 g 3.2 +17%

Category average across 1228 Olives products on Foodmetria.

Compared with other olives

Calories higher 12%
Sugars higher 10%
Salt higher 26%
Saturated fat higher 19%
Protein top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
180 g
Sold in
Italy
Barcode
8033373571831

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive taggiasche denocciolate in olio extra vergine di oliva?

Olive taggiasche denocciolate in olio extra vergine di oliva contains 255 kcal per 100 g.

How much sugar is in Olive taggiasche denocciolate in olio extra vergine di oliva?

Olive taggiasche denocciolate in olio extra vergine di oliva has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive taggiasche denocciolate in olio extra vergine di oliva healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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