Olive nocellara etnea denocciolate condite

by Madama Oliva 200 g in Olives Barcode 8003508008457
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Olive nocellara etnea denocciolate condite by Madama Oliva provides 145 kcal per 100 g, with 0 g of sugars and 1.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Olives category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
0 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 145 kcal 193 −25%
Total fat 14 g 19.2 −27%
Saturated fat 2.6 g 3.1 −15%
Carbohydrates 2.6 g 2.2 +18%
Total sugars 0 g 0.4 −100%
Dietary fiber 3.2 g 3.2
Protein 1.2 g 1.5 −21%
Salt 3 g 3.2 −8%

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories lower 24%
Sugars lower 1%
Salt lower 44%
Saturated fat lower 42%
Protein top 62%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Sold in
Italy
Barcode
8003508008457

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive nocellara etnea denocciolate condite?

Olive nocellara etnea denocciolate condite contains 145 kcal per 100 g.

How much sugar is in Olive nocellara etnea denocciolate condite?

Olive nocellara etnea denocciolate condite has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive nocellara etnea denocciolate condite healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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