Olive Bella di Cerignola by Locanda La Posta

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Olive Bella di Cerignola

by Locanda La Posta in Olives Barcode 8032697202001
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Olive Bella di Cerignola by Locanda La Posta provides 125 kcal per 100 g, with 0.1 g of sugars and 1.6 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Olives category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
0.1 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 125 kcal 193 −35%
Total fat 12 g 19.2 −38%
Saturated fat 2.3 g 3.1 −25%
Carbohydrates 1.2 g 2.2 −46%
Total sugars 0.1 g 0.4 −75%
Protein 1.6 g 1.5 +5%
Salt 3.2 g 3.2

Category average across 1231 Olives products on Foodmetria.

Compared with other olives

Calories lower 11%
Sugars lower 48%
Salt higher 46%
Saturated fat lower 30%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8032697202001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olive Bella di Cerignola?

Olive Bella di Cerignola contains 125 kcal per 100 g.

How much sugar is in Olive Bella di Cerignola?

Olive Bella di Cerignola has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olive Bella di Cerignola healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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