Olio Extra Vergine Di Oliva Fruttato

by Zeta 750ml in Virgin olive oils Barcode 7350002400371

Extra Jungfruolivolja Fruktig

Good nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Olio Extra Vergine Di Oliva Fruttato by Zeta provides 895 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Virgin olive oils category and comes in a 750ml pack.

Nutrient levels per 100 ml

Fat
100 g · High
Saturated fat
14.1 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 100ml 92g

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 895 kcal 895 kcal 850 +5%
Total fat 100 g 100 g 128% 94.9 +5%
Saturated fat 14.1 g 14.1 g 71% 14.7
Carbohydrates 0 g 0 g 0% 0 −100%
Total sugars 0 g 0 g 0 −100%
Protein 0 g 0 g 0% 0 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8189 Virgin olive oils products on Foodmetria.

Compared with other virgin olive oils

Calories higher 38%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 30%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
750ml
Serving size
100ml 92g
Labels & certifications
Keyhole
Sold in
Sweden
Barcode
7350002400371

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olio Extra Vergine Di Oliva Fruttato?

Olio Extra Vergine Di Oliva Fruttato contains 895 kcal per 100 ml and about 895 kcal per serving (100ml 92g).

How much sugar is in Olio Extra Vergine Di Oliva Fruttato?

Olio Extra Vergine Di Oliva Fruttato has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Olio Extra Vergine Di Oliva Fruttato healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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