Olde stoney GINGER BEER originals

by Kirk's in Ginger beer Barcode 9300624401933
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Olde stoney GINGER BEER originals by Kirk's provides 51 kcal per 100 g, with 12.5 g of sugars and 0 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ginger beer category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
12.5 g · Moderate
Salt
4.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 51 kcal 37 +38%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 12.5 g 8.6 +45%
Total sugars 12.5 g 8.2 +52%
Added sugars 6.3 g 6.7 −6%
Protein 0 g 0 −100%
Salt 4.8 g 0.2 +2036%

Category average across 245 Ginger beer products on Foodmetria.

Compared with other ginger beer

Calories higher 15%
Sugars higher 15%
Salt higher 3%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

soft drink contains: carbonated water, sugar, natural flavour. food acid (330), preservative (211), natural colour (caramel 150a).

Palm oil free

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Australia, France
Barcode
9300624401933

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olde stoney GINGER BEER originals?

Olde stoney GINGER BEER originals contains 51 kcal per 100 g.

How much sugar is in Olde stoney GINGER BEER originals?

Olde stoney GINGER BEER originals has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Olde stoney GINGER BEER originals healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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