Oignons Borettana Au Cassis

by Hugo Reitzel 240 g in Onions Barcode 7610161124137
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Oignons Borettana Au Cassis by Hugo Reitzel provides 46 kcal per 100 g, with 7 g of sugars and 0.7 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Onions category and comes in a 240 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
7 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 46 kcal 58 −21%
Total fat 0.5 g 1.4 −65%
Saturated fat 0 g 0.3 −100%
Carbohydrates 9 g 9.2
Total sugars 7 g 5.4 +29%
Added sugars 5 g 0.4 +1174%
Protein 0.7 g 1.9 −62%
Salt 1.6 g 0.5 +205%

Category average across 210 Onions products on Foodmetria.

Compared with other onions

Calories higher 18%
Sugars higher 14%
Salt higher 13%
Saturated fat lower 1%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oignons Borettana, vinaigre de vin rouge, eau, sucre, baies de cassis 3%, sel de cuisine, exrait de cassis 0.8%, arôme naturel de cassis.

Palm oil free

Product details

Quantity
240 g
Labels & certifications
No coloringsNo preservatives
Sold in
France, Switzerland
Barcode
7610161124137

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oignons Borettana Au Cassis?

Oignons Borettana Au Cassis contains 46 kcal per 100 g.

How much sugar is in Oignons Borettana Au Cassis?

Oignons Borettana Au Cassis has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Oignons Borettana Au Cassis healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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