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Oat drink
Oat drink by Ikea provides 49 kcal per 100 g, with 4.4 g of sugars and 0.7 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Oat-based drinks category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 49 kcal | 53 −8% |
| Total fat | 1.6 g | 1.8 −9% |
| Saturated fat | 0.2 g | 0.3 −27% |
| Carbohydrates | 7.5 g | 8.1 −7% |
| Total sugars | 4.4 g | 4.3 |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 0.7 g | 1 −29% |
| Salt | 0.1 g | 0.2 −49% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1600 Oat-based drinks products on Foodmetria.
Compared with other oat-based drinks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, oat 10%, rapeseed oil, salt, tricalcium phosphate, calcium carbonate, dicalcium phosphate, vitamin D2, riboflavin, vitamin B12. May contain wheat, rye and barley. Storage: Store at room temperature or chilled.
- Allergens
- Gluten
- May contain traces
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 7330971309417
Prices reported by shoppers
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Frequently asked questions
How many calories are in Oat drink?
Oat drink contains 49 kcal per 100 g.
How much sugar is in Oat drink?
Oat drink has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Oat drink healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Oat drink contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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