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Nutri Bio spaghetti
Nutri Bio spaghetti by NutriBio provides 380 kcal per 100 g, with 4 g of sugars and 12 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spaghetti category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 380 kcal | 336 +13% |
| Total fat | 1.7 g | 1.9 −13% |
| Saturated fat | 0.3 g | 0.4 −23% |
| Carbohydrates | 75 g | 64.9 +16% |
| Total sugars | 4 g | 3.1 +29% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 8 g | 4.3 +86% |
| Protein | 12 g | 12 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semola di grano duro, acqua
- Allergens
- Gluten
Product details
- Quantity
- 500 g
- Sold in
- France, Italy
- Barcode
- 8008857704197
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nutri Bio spaghetti?
Nutri Bio spaghetti contains 380 kcal per 100 g.
How much sugar is in Nutri Bio spaghetti?
Nutri Bio spaghetti has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Nutri Bio spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nutri Bio spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Nutri Bio spaghetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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