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Nutella biscuits
Nutella biscuits by Ferrero provides 515 kcal per 100 g, with 35.9 g of sugars and 8 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 515 kcal | 457 +13% |
| Total fat | 24.7 g | 20.3 +22% |
| Saturated fat | 9.9 g | 8.8 +12% |
| Carbohydrates | 63.5 g | 64 |
| Total sugars | 35.9 g | 28.6 +26% |
| Added sugars | 18.6 g | 18.5 |
| Dietary fiber | 0 g | 3.5 −100% |
| Protein | 8 g | 6.8 +18% |
| Salt | 0.6 g | 0.7 −13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pâte à tartiner aux NOISETTES et au cacao 40% (sucre, huile de palme, NOISETTES 13%, cacao maigre 7,4%' LAIT écrémé en poudre 6,6%, LACTOSÉRUM en poudre, émulsifiants : lécithines [SOJA, vanilline), farine de FROMENT 27,5%, sucre de canne 9%, LAIT frais pasteurisé, farine de FROMENT intégrale 6%, huile de mais. BEURRE concentré, huile de palmiste, LACTOSE, extrait liquide de malt d'ORGE et de maist miel, poudres à lever (disphosfate disodique, carbonate acide de sodium, carbonate acide d'ammonium), cacao maigre, sel, amidon de FROMENT, sucre, extrait de malt d'ORGE en poudre, émulsifiants : lécithines (SOJA] ; vanilline. Peut ŒUF, AMANDES, NOIX et PISTACHES
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Switzerland
- Barcode
- 8000500269589
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nutella biscuits?
Nutella biscuits contains 515 kcal per 100 g.
How much sugar is in Nutella biscuits?
Nutella biscuits has 35.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nutella biscuits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Nutella biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Nutella biscuits contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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