Nutrition report ready

Nos framboises de France confiture

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Andrésy Confitures product.

Nutri-Score D

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Nos framboises de France confiture by Andrésy Confitures

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Nos framboises de France confiture

by Andrésy Confitures in Raspberry jams Barcode 3437340056454
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Nos framboises de France confiture by Andrésy Confitures provides 229 kcal per 100 g, with 54 g of sugars and 0.8 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Raspberry jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
54 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 229 kcal 211 +9%
Total fat 0.2 g 0.4 −43%
Saturated fat 0 g 0.1 −100%
Carbohydrates 54 g 50 +8%
Total sugars 54 g 47.4 +14%
Protein 0.8 g 0.7 +11%
Salt 0 g 0.1 −100%

Category average across 1170 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 45%
Sugars higher 38%
Salt lower 1%
Saturated fat lower 1%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green DotMade in FranceTriman
Sold in
France
Barcode
3437340056454

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nos framboises de France confiture?

Nos framboises de France confiture contains 229 kcal per 100 g.

How much sugar is in Nos framboises de France confiture?

Nos framboises de France confiture has 54 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Nos framboises de France confiture healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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